Monday, July 26, 2010

Just for Chuckles




Found some really corny baking puns, just thought I'd share them! Enjoy...


  • Bakers trade bread recipes on a knead to know basis.
  • A baker stopped making donuts after he got tired of the hole thing.
  • A good baker will rise to the occasion, it's the yeast he can do.
  • When baking dog biscuits, be sure to use collie flour.
  • The gingerbread man thought he couldn't be caught, until he met his baker.
  • The local baker was paying his staff based on a flourly rate.
  • A baker always put too much flour in his bread because he was a gluten for punishment.
  • Tell a baker his dough has fallen and you'll get a rise out of him.
  • The dessert chef was very smart. He had graduated Pie Baker Kappa.

Lastly, Sorry to you Blondes...

How can you tell when a blonde has been baking chocolate chip cookies?

There's M&M shells all over the floor.

Sorry, Couldn't resist the silliness! Until next time....

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